The Hospitality Journal – Issue 2 Now Available

The second issue of The Hospitality Journal, by COSTA NOVA, is now available, offering a fresh look at trends, projects and personalities shaping the hospitality industry.

This edition features an exclusive interview with three‑Michelin-starred Chef José Avillez, a long-term partner of the brand, highlights outstanding projects all over the world, namely, RPM Group’s Chicago restaurants, and introduces COSTA NOVA’s exciting 2026 collections.

"The Hospitality Journal offers professionals a window into the latest trends, inspiring projects and innovations in the horeca sector, helping them discover ideas and solutions for their own businesses”, affirms Liliana Padinha, COSTA NOVA's marketing director.

The Hospitality Journal is an editorial project led by COSTA NOVA’s marketing team, that delivers industry insights, showcases products in top hotels and restaurants and highlights success stories and key partnerships. The publication is available here